Beta-Glucanase Yongeyeho ibiryo byiza
Ibisobanuro ku bicuruzwa
Beta-Glucanase BG-4000 ni ubwoko bwa enzyme ya mikorobe ikorwa n'umuco warohamye. Ni endoglucanase itanga hydrolyzes beta-1, 3 na beta-1, 4 glycosidic ihuza Beta-Glucan kugirango itange oligosaccharide irimo glucose ya 3 ~ 5 na glucose.
Enzyme ya Dextranase bivuga izina rusange rya enzyme nyinshi ishobora guhagarika na hydrolyze β- glucan.
enzyme ya dextranase mubimera ibaho hamwe nubwoko bwa Complex molekules polymer hamwe nka: amylum, pectin, xylan, selile, proteyine, lipide nibindi. Enzyme ya dextranase irashobora gukoreshwa gusa, ariko uburyo bwiza bwo gukoresha hydrolyzing selile ni ukuvanga gukoreshwa nindi misemburo ifitanye isano, aho gukoresha-ibiciro bizagabanuka.
Igikorwa kimwe gihwanye na 1μg glucose, ikorwa na hydrolyzing β- glucan muri porojeri ya 1g ya enzyme (cyangwa enzyme ya 1ml y'amazi) kuri 50 PH 4.5 mumunota umwe.
COA
| INGINGO | STANDARD | IGISUBIZO CY'IKIZAMINI |
| Suzuma | ≥2.7000 u / g Beta-Glucanase | Guhuza |
| Ibara | Ifu yera | Guhuza |
| Impumuro | Nta mpumuro idasanzwe | Guhuza |
| Ingano y'ibice | 100% batsinze 80mesh | Guhuza |
| Gutakaza kumisha | ≤5.0% | 2.35% |
| Ibisigisigi | ≤1.0% | Guhuza |
| Icyuma kiremereye | ≤10.0ppm | 7ppm |
| As | ≤2.0ppm | Guhuza |
| Pb | ≤2.0ppm | Guhuza |
| Ibisigisigi byica udukoko | Ibibi | Ibibi |
| Umubare wuzuye | ≤100cfu / g | Guhuza |
| Umusemburo & Mold | ≤100cfu / g | Guhuza |
| E.Coli | Ibibi | Ibibi |
| Salmonella | Ibibi | Ibibi |
| Umwanzuro | Guhuza nibisobanuro | |
| Ububiko | Bibitswe muri Cool & Ahantu humye, Komeza wirinde urumuri rukomeye nubushyuhe | |
| Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza | |
Imikorere
1. Kugabanya ubukonje bwa chyme no kunoza igogorwa ryogukoresha intungamubiri.
2. Gusenya urukuta rw'utugingo ngengabuzima, bityo bigatuma poroteyine, ibinure na karubone nziza mu ngirabuzimafatizo byinjira mu buryo bworoshye.
3. Kugabanya ikwirakwizwa rya bagiteri zangiza, kunoza amara yo mu mara kugirango itume intungamubiri zinjira mu ntungamubiri Dextranase irashobora kandi gukoreshwa mu guteka, kugaburira, imbuto n'imboga zitunganya imitobe, ibikomoka ku bimera, inganda n’imyenda y'ibiribwa, gukoresha neza igisubizo ukoresheje uburyo butandukanye imirima nuburyo umusaruro uhinduka.
Gusaba
powder-glucanase ifu yakoreshejwe cyane mubice byinshi.
1. Mu rwego rwo guteka byeri , powder-glucanase ifu irashobora gutesha agaciro β-glucan, kuzamura igipimo cy’imikoreshereze ya malt n’igitigiri cya wort, kwihutisha kuyungurura umuvuduko w’ibisubizo by’inzoga na byeri, kandi wirinde guhungabana byeri. Irashobora kandi kunoza imikoreshereze yimikorere ya filteri ya membrane mugikorwa cyiza kandi ikongerera igihe cyumurimo wa membrane .
2. Mu nganda zigaburira , powder-glucanase ifu itunganya imikoreshereze yibiryo nubuzima bwinyamaswa mugutezimbere igogorwa no kwinjiza ibiryo. Irashobora kandi gushimangira ubudahangarwa bw’inyamaswa no kugabanya kwandura indwara .
3. Mu rwego rwo gutunganya umutobe wimbuto nimboga , powder-glucanase ifu ikoreshwa mugutezimbere no gutuza kw umutobe wimbuto nimboga kandi ukongerera ubuzima bwimbuto n umutobe wimboga. Itezimbere kandi uburyohe nintungamubiri zimbuto n'imbuto z'imboga .
4.Mu rwego rwubuvuzi n’ibicuruzwa byita ku buzima , powder-glucan ifu, nka prebiotic, irashobora guteza imbere imikurire ya bifidobacteria na lactobacillus mu mara, kugabanya umubare wa Escherichia coli, kugira ngo ugabanye ibiro kandi utezimbere ubudahangarwa. . Ikuraho kandi radicals yubuntu, irwanya imirasire, ishonga cholesterol, irinda hyperlipidemiya kandi irwanya kwandura virusi .
Ibicuruzwa bifitanye isano
Uruganda rushya kandi rutanga aside Amino kuburyo bukurikira:
Gupakira & Gutanga
