Dandelion peptide 99% Ihingura Icyatsi gishya Dandelion peptide 99% Inyongera
Ibisobanuro ku bicuruzwa
Dandelionpeptideubusanzwe ni imvange y'ibyatsi ihagarika amavuta akomoka ku ndabyo zumye, amababi, n'imizi y'igihingwa cya dandelion mumazi akozwe mu nzoga na glycerine. Amashanyarazi ya Dandelion yagiye akoreshwa mu bisekuru nk'umuti mu bihe nka feri, impiswi, kugumana amazi, ibibazo by'ibere n'indwara z'umwijima.
COA
Ibintu | Ibisobanuro | Ibisubizo | |
Kugaragara | Ifu yera | Ifu yera | |
Suzuma |
| Pass | |
Impumuro | Nta na kimwe | Nta na kimwe | |
Ubucucike Buke (g / ml) | ≥0.2 | 0.26 | |
Gutakaza Kuma | ≤8.0% | 4.51% | |
Ibisigisigi kuri Ignition | ≤2.0% | 0.32% | |
PH | 5.0-7.5 | 6.3 | |
Ugereranije uburemere bwa molekile | <1000 | 890 | |
Ibyuma biremereye (Pb) | ≤1PPM | Pass | |
As | ≤0.5PPM | Pass | |
Hg | ≤1PPM | Pass | |
Kubara Bagiteri | 0001000cfu / g | Pass | |
Colon Bakillus | ≤30MPN / 100g | Pass | |
Umusemburo & Mold | ≤50cfu / g | Pass | |
Indwara ya bagiteri | Ibibi | Ibibi | |
Umwanzuro | Ihuze n'ibisobanuro | ||
Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza |
Imikorere
1. Ingaruka zo kurwanya inflammatory:
Dandelion peptide ifite ingaruka zigaragara zo kurwanya inflammatory, zishobora kubuza kurekura ibintu bitera umuriro, kugabanya ingaruka ziterwa no gutwika, kandi bigatera kurandura umuriro. Ifite ingaruka zimwe zo kuvura indwara zanduza nka arthritis na dermatitis.
2. Ingaruka ya Antioxydeant:
Peptide ya Dandelion ikungahaye ku bintu byinshi birwanya antioxydants, bishobora gutesha agaciro radicals yubusa kandi bikagabanya kwangirika kwa okiside ku mubiri. Irashobora kongera ubushobozi bwa antioxydeant yumubiri, igatinda inzira yo gusaza kwingirabuzimafatizo, kandi ikagabanya indwara zasaza.
3. Ingaruka zo kurwanya ibibyimba:
Dandelion peptide ifite ibikorwa bya antitumor, irashobora kubuza ikwirakwizwa rya metastasis ya selile yibibyimba, kandi bigatera apoptose ya selile yibibyimba. Ifite amahirwe yo gukoreshwa muburyo bwo kwirinda no kuvura ibibyimba.
4. Kugenzura imikorere yubudahangarwa:
Peptide ya Dandelion irashobora kugenga imikorere yubudahangarwa no kongera ubudahangarwa. Ifite ingaruka zo kurwanya kwandura, kurwanya virusi no guteza imbere ibikorwa bya selile immunite. Ifite uruhare runini mugutunganya imikorere yumubiri no kwirinda indwara.
5. Kunoza igogorwa:
Dandelion peptide irashobora guteza imbere ururenda rwa gastrica na gastrointestinal peristalsis, kandi ikongera imikorere yigifu. Ifite kandi ingaruka zo guhagarika ururenda rwa acide gastric, kandi igira ingaruka nziza zo gutera indwara zifungura igifu nka aside gastricike ikabije no kutarya.
6. Kurinda umwijima wawe:
Dandelion peptide igira ingaruka zo kurinda umwijima, kugabanya kwangirika kwumwijima no guteza imbere ingirabuzimafatizo. Ifite ingaruka zimwe zo gukumira no kuvura indwara zumwijima no gukomeretsa umwijima.
7. Ubwiza:
Dandelion peptide ifite ubushuhe, irwanya gusaza, kugabanya iminkanyari no kumurika uruhu. Irashoboye kandi kugenga amavuta yuruhu no kunoza uruhu rwamavuta nibibazo byuruhu nka acne.
8. Ingaruka ya Hypoglycemic:
Dandelion peptide irashobora guteza imbere gusohora insuline no kwinjiza no gukoresha glucose na selile, kandi bigira ingaruka zo kugabanya isukari mu maraso. Ifite ingaruka zo kuvura abarwayi ba diyabete.
9. Ingaruka zo kugabanya ibiro:
Peptide ya Dandelion ifite umurimo wo guteza imbere ibinure no kugabanya ibinure, bishobora gufasha kugabanya ibinure no kugabanya ibiro.
10. Guteza imbere ibitotsi:
Dandelion peptide igira ingaruka runaka mukuzamura ireme ryibitotsi, kandi irashobora kugabanya ibibazo byibitotsi nko kudasinzira no kurota.
Rinda amaso yawe:
Dandelion peptide ikungahaye kuri vitamine A hamwe na antioxydants, ishobora kurinda amaso no kwirinda indwara zamaso. Irashobora kunonosora amaraso mumaso no kunoza iyerekwa.
Gusaba
Peptide ya Dandelion igira ingaruka zo kurwanya inflammatory, antioxydeant, anti-tumor, kugenzura imikorere yumubiri, guteza imbere igogora, kurinda umwijima, ubwiza nubwiza, hypoglycemic, ingaruka zo kugabanya ibiro, guteza imbere ibitotsi no kurinda amaso nizindi ngaruka. Ifite uburyo butandukanye bwo gukoresha mubuvuzi, ibicuruzwa byita ku buzima, kwisiga no mu zindi nzego.