L-Isoleucine 99% Ihingura Icyatsi gishya L-Isoleucine 99% Inyongera
Ibisobanuro ku bicuruzwa
Maltodextrin ni ubwoko bwa hydrolysis hagati yisukari nisukari. Ifite ibiranga amazi meza no gukemuka, ubukonje buringaniye, emulisifike, ituze hamwe na antirecrystallisation, amazi adashobora kwinjizwa neza, agglomeration nkeya, umutwara mwiza kubaryoshye.
COA
Ibintu | Ibisobanuro | Ibisubizo |
Kugaragara | Ifu yera | Ifu yera |
Suzuma | 99% | Pass |
Impumuro | Nta na kimwe | Nta na kimwe |
Ubucucike Buke (g / ml) | ≥0.2 | 0.26 |
Gutakaza Kuma | ≤8.0% | 4.51% |
Ibisigisigi kuri Ignition | ≤2.0% | 0.32% |
PH | 5.0-7.5 | 6.3 |
Ugereranije uburemere bwa molekile | <1000 | 890 |
Ibyuma biremereye (Pb) | ≤1PPM | Pass |
As | ≤0.5PPM | Pass |
Hg | ≤1PPM | Pass |
Kubara Bagiteri | 0001000cfu / g | Pass |
Colon Bakillus | ≤30MPN / 100g | Pass |
Umusemburo & Mold | ≤50cfu / g | Pass |
Indwara ya bagiteri | Ibibi | Ibibi |
Umwanzuro | Ihuze n'ibisobanuro | |
Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza |
Imikorere
1. L Isoleucine ni ubwoko bwinyongera bwimirire.
2. L Isoleucine irashobora guteza imbere metabolisme ya aerobic imitsi kandi ikongerera cyane imbaraga imitsi no kwihanganira imirire yonyine.
3.L Isoleucine irashobora gukoreshwa nkongera imirire.
4.L Isoleucine ni kimwe mu byongera imirire ikunzwe kandi ikora neza kimwe nibicuruzwa byingirakamaro kububaka umubiri.
5.L Isoleucine nayo ikoreshwa cyane nabandi bakinnyi, nkabakinnyi bumupira wamaguru, abakinnyi ba basketball nibindi.
Gusaba
1.L-isoleucine ni aside amine yingenzi igira uruhare runini mugutezimbere imikurire. Ifite uruhare mu gusanisha poroteyine na enzymes, zikenerwa mu mikurire no gukura.
2.L-isoleucine irashobora gufasha kongera umusaruro wibihingwa mugutezimbere imikurire yamababi mashya. Ifasha kandi ibimera gutanga indabyo n'imbuto nyinshi, bishobora kuvamo umusaruro mwinshi.
3.L-isoleucine irashobora gufasha ibimera kwihanganira neza ibidukikije nkamapfa, ubushyuhe, nubukonje. Irabikora iteza imbere synthesis ya proteine na enzymes zitera imbaraga, zifasha igihingwa kumenyera ibihe bibi.
4.L-isoleucine irashobora gufasha ibimera kwinjiza intungamubiri neza, bishobora kuvamo imikurire myiza nubuzima. Irabikora iteza imbere imizi nzima no kuzamura ibikorwa byabatwara intungamubiri mubihingwa.
5.L-isoleucine irashobora gufasha ibimera kurwanya neza udukoko nindwara mugutezimbere intungamubiri za poroteyine na enzymes. Ibi birashobora kugabanya gukenera imiti yica udukoko twangiza imiti no kuzamura ubuzima rusange bwigihingwa.