Icyatsi gishya gitanga ubuziranenge bwa Chestnut ikuramo ifu ya 98% Peptide ya Chestnut
Ibisobanuro ku bicuruzwa
Chestnut peptide ni bioaktike ntoya ya molekile peptide yateguwe kuva mu gatuza na biotechnology.
Peptide ya Chestnut irimo riboflavin na vitamine B2, bigira ingaruka zikomeye ku bisebe byo mu kanwa no mu ndimi ndetse n'ibisebe byo mu kanwa bikuze. Ntabwo aribyo gusa, peptide yigituba nayo ikungahaye kuri acide yuzuye amavuta na vitamine, imyunyu ngugu, igituba gikungahaye kuri vitamine C, gishobora guteza imbere ubudahangarwa bwabantu, kurinda amenyo nubuzima bw amenyo, kwirinda kanseri, indwara z'umutima, ubwonko nizindi ndwara. Peptide ya Chestnut irashobora kandi gukumira no kuvura osteoporose, ikibuno n'amaguru bikarishye kandi byoroshye, imitsi n'amagufwa, bifite ingaruka zo gushimangira imitsi n'amagufwa.
Icyemezo cy'isesengura
 | NEWGREENHERBCO., LTD Ongeraho: No.11 Umuhanda wo mu majyepfo, Xi'an, Ubushinwa Tel: 0086-13237979303Imeri:bella@lfherb.com |
| Izina ry'ibicuruzwa: | Chestnut Polypeptide | Itariki y'Ikizamini: | 2024-06-19 |
| Icyiciro Oya.: | NG24061801 | Itariki yo gukora: | 2024-06-18 |
| Umubare: | 2500kg | Itariki izarangiriraho: | 2026-06-17 |
| INGINGO | STANDARD | IBISUBIZO |
| Kugaragara | Ifu yera | Hindura |
| Impumuro | Ibiranga | Hindura |
| Biryohe | Ibiranga | Hindura |
| Suzuma | ≥98.0% | 99.1% |
| Ibirimo ivu | ≤0.2 ％ | 0.15% |
| Ibyuma biremereye | ≤10ppm | Hindura |
| As | ≤0.2ppm | ＜ 0.2 ppm |
| Pb | ≤0.2ppm | ＜ 0.2 ppm |
| Cd | ≤0.1ppm | ＜ 0.1 ppm |
| Hg | ≤0.1ppm | ＜ 0.1 ppm |
| Umubare wuzuye | , 000 1.000 CFU / g | ＜ 150 CFU / g |
| Umubumbe & Umusemburo | ≤50 CFU / g | ＜ 10 CFU / g |
| E. Kol | MP10 MPN / g | ＜ 10 MPN / g |
| Salmonella | Ibibi | Ntibimenyekana |
| Staphylococcus Aureus | Ibibi | Ntibimenyekana |
| Umwanzuro | Hindura kubisobanuro bisabwa. | |
| Ububiko | Ubike ahantu hakonje, humye kandi uhumeka. | |
| Ubuzima bwa Shelf | Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryinshi nubushuhe. | |
Imikorere
1.Imirire ikungahaye: Peptide ya Chestnut ntabwo itanga aside amine itandukanye gusa, ifasha umubiri gukora tissue nshya kugirango isimbuze ingirangingo zapfuye. Itanga kandi aside amine ikenewe mu kubaka tissue nshya.
2. Tanga intungamubiri kandi ugabanye uburinganire: peptide yigituba itanga ogisijeni nintungamubiri zitandukanye mumasoko binyuze mumenyekanisha amaraso. Kandi irashobora kugenga amazi yumubiri, kuringaniza electrolyte.
3. Kunoza ubudahangarwa no gufasha gukira: Peptide ya Chestnut ikora antibodies kugirango sisitemu yumubiri irinde bagiteri n'indwara, kunoza imikorere yumubiri. Ifasha kandi gutembera kw'amaraso kandi igatera gukira.
4. Gusana impinduka: Peptide ya Chestnut ikora imisemburo mumubiri ifasha guhindura ibiryo imbaraga. Irashobora kandi guteza imbere metabolism selile, ikarinda kwangirika kwingirabuzimafatizo, kandi ikagira uruhare mukurinda kanseri no kwirinda kanseri.
5. Dutezimbere amabwiriza, intumwa yimiti: Peptide ya Chestnut iteza imbere kugenga poroteyine, enzymes, enzymes, nubutumwa bwingenzi bwimiti itanga amakuru hagati yingirangingo ningingo.
6. Kurandura indwara no guteza imbere umubiri: peptide yigituba irashobora gukuraho indwara zifata umutima nimiyoboro nubwonko bwubwonko, kunoza endocrine na nervice sisitemu. Kunoza sisitemu yumubiri no kunoza indwara zidakira zo munda. Ifite ingaruka zidasanzwe kuri rubagimpande, rubagimpande, diyabete nizindi ndwara.
7. Guteza imbere imikorere ya hematopoietic: peptide yigituba irashobora kunoza amaraso make, ikarinda platine agglutination, kandi ikongera ubushobozi bwa ogisijeni itwara selile zitukura.
8. Antioxidant, antiviral: peptide yigituba irashobora kwandura virusi, kurwanya gusaza, gukuraho radicals zirenze urugero mumubiri.
Gusaba
1. Ibicuruzwa byubuzima: peptide yigituba irashobora kugaburira igifu nintanga, kongera impyiko no gushimangira imitsi, kandi imikorere yayo yintungamubiri kumubiri wumuntu irashobora kugereranywa na ginseng, Astragalus na Angelica. Irashobora kuvura isesemi, kuruka amaraso, ikibuno n'amaguru intege nke, intebe yamaraso nizindi ndwara.
2. Imiti ivura: peptide yigituba ikungahaye kuri acide zuzuye zuzuye na vitamine na minerval, zishobora gukumira no gukiza hypertension, indwara yumutima yumutima, arteriosclerose, kunanuka amagufwa nizindi ndwara, kandi ni tonic nziza yo kurwanya gusaza no kuramba. Chestnut ni imbuto zinyuranye zumye zifite karubone nyinshi, zishobora gutanga ingufu zubushyuhe bwinshi mumubiri wumuntu, zifasha metabolism ibinure, kandi zikagira ingaruka za qi nintanga ngirakamaro, umubyimba nigifu.
3. Ibicuruzwa byibiribwa: Ubushakashatsi bwa siyansi bwemeje ko igituba gikungahaye ku mirire, imbuto zirimo proteyine, calcium, fosifore, fer, vitamine zitandukanye hamwe n’ibintu bikurikirana, cyane cyane vitamine C, B1 hamwe na karotene birenze imbuto zumye muri rusange , wongeyeho, irimo kandi thiamine, riboflavin, niacin, aside asorbike, proteyine, imyunyu ngugu hamwe nintungamubiri.
Gupakira & Gutanga
