Icyatsi gishya gitanga ubuziranenge bwa Fenugreek Gukuramo 98% L-4-Ifu ya Hydroxyisoleucine Ifoto Yerekanwe

Icyatsi gishya gitanga ubuziranenge bwa Fenugreek Gukuramo 98% L-4-Hydroxyisoleucine Ifu

Ibisobanuro bigufi:

Izina ry'ikirango: Icyatsi kibisi

Ibisobanuro ku bicuruzwa: 10% -98% (birashobora kwezwa)

Shelf Ubuzima: Amezi 24

Uburyo bwo kubika: Ahantu humye

Kugaragara: Ifu yumukara

Gusaba: Ibiryo / Inyongera / Imiti

Gupakira: 25kg / ingoma; 1kg / foil Umufuka cyangwa nkuko ubisabwa

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Serivisi ya OEM / ODM

Ibicuruzwa

Ibisobanuro ku bicuruzwa ：

L-4-Hydroxyisoleucine ni inkomoko ya aside amine iboneka mu mbuto za Fenugreek. Bifatwa nk'ingaruka zishobora gutera hypoglycemic bityo zikaba zikoreshwa mubuvuzi gakondo nubuvuzi bwibimera mugucunga diyabete no kurwanya isukari yamaraso. Ubushakashatsi bumwe bwerekana ko L-4-hydroxyisoleucine ishobora gufasha kongera imisemburo ya insuline, kunoza insuline, no kugabanya umusaruro wa glucose mu mwijima.

COA ：

INGINGO	STANDARD	IBISUBIZO
Kugaragara	Brown P.owder	Hindura
Impumuro	Ibiranga	Hindura
Biryohe	Ibiranga	Hindura
L-4-Hydroxyisoleucine	≥20.0%	21.85%
Ibirimo ivu	≤0.2％	0.15%
Ibyuma biremereye	≤10ppm	Hindura
As	≤0.2ppm	＜0.2 ppm
Pb	≤0.2ppm	＜0.2 ppm
Cd	≤0.1ppm	＜0.1 ppm
Hg	≤0.1ppm	＜0.1 ppm
Umubare wuzuye	, 000 1.000 CFU / g	＜150 CFU / g
Umubumbe & Umusemburo	≤50 CFU / g	＜10 CFU / g
E. Kol	MP10 MPN / g	＜10 MPN / g
Salmonella	Ibibi	Ntibimenyekana
Staphylococcus Aureus	Ibibi	Ntibimenyekana
Umwanzuro	Hindura kubisobanuro bisabwa.
Ububiko	Ubike ahantu hakonje, humye kandi uhumeka.
Ubuzima bwa Shelf	Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryinshi nubushuhe.

Gusaba:

Nkibintu bishobora kuba hypoglycemic, L-4-hydroxyisoleucine irashobora kugira porogaramu zikurikira:

1. Gucunga diyabete: L-4-hydroxyisoleucine irashobora gukoreshwa nkumuti wungirije wa diyabete kugirango ifashe kugenzura urugero rwisukari rwamaraso.

2. Ibyokurya byongera ibiryo: L-4-hydroxyisoleucine irashobora gukoreshwa mubyokurya byokurya nkibisanzwe byisukari yamaraso.

3. Ubuvuzi bwibimera nubuvuzi gakondo: Mu miti imwe n'imwe y'ibyatsi n'imigenzo gakondo, ibishishwa bya tartary bishobora gukoreshwa mu gucunga isukari mu maraso, kandi L-4-hydroxyisoleucine ishobora kuba imwe mu ngirakamaro zayo.

Igikorwa:

L-4-Hydroxyisoleucine ikomoka kuri aside amine ikomoka cyane cyane mu mbuto ya tartary (Fenugreek). Byatangajwe ko L-4-hydroxyisoleucine ishobora kugira imirimo ikurikira:

2. Amabwiriza ya insuline: L-4-hydroxyisoleucine irashobora kugenga ururenda nigikorwa cya insuline kandi bigafasha kugumana isukari yamaraso.