Icyatsi gishya gitanga Indimu nziza yo gukuramo 98% Ifu ya Limonin
Ibisobanuro ku bicuruzwa
Limonin ni uruvange rusanzwe ruboneka mu mbuto za citrusi, cyane cyane indimu. Nibintu bikaze byimbuto za citrusi kandi ni na flavonoide. Limonin ifite ibikorwa bitandukanye byibinyabuzima bishobora kubaho, harimo antioxydeant, anti-inflammatory na anti-kanseri.
COA
INGINGO | STANDARD | IBISUBIZO |
Kugaragara | Ifu yera | Hindura |
Impumuro | Ibiranga | Hindura |
Biryohe | Ibiranga | Hindura |
Suzuma (Limonin) | ≥98.0% | 98.8% |
Ibirimo ivu | ≤0.2 % | 0.15% |
Ibyuma biremereye | ≤10ppm | Hindura |
As | ≤0.2ppm | < 0.2 ppm |
Pb | ≤0.2ppm | < 0.2 ppm |
Cd | ≤0.1ppm | < 0.1 ppm |
Hg | ≤0.1ppm | < 0.1 ppm |
Umubare wuzuye | , 000 1.000 CFU / g | < 150 CFU / g |
Umubumbe & Umusemburo | ≤50 CFU / g | < 10 CFU / g |
E. Kol | MP10 MPN / g | < 10 MPN / g |
Salmonella | Ibibi | Ntibimenyekana |
Staphylococcus Aureus | Ibibi | Ntibimenyekana |
Umwanzuro | Hindura kubisobanuro bisabwa. | |
Ububiko | Ubike ahantu hakonje, humye kandi uhumeka. | |
Ubuzima bwa Shelf | Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryinshi nubushuhe. |
Imikorere
Bivugwa ko Limonin ifite ibikorwa bitandukanye by’ibinyabuzima n'ingaruka zabyo, nubwo ingaruka zayo zisaba ubushakashatsi bwa siyansi n’ubushakashatsi bw’amavuriro kugira ngo bwemeze. Ukurikije ubushakashatsi buriho, limonoide irashobora kugira ingaruka zikurikira:
1. Ingaruka ya Antioxydeant: Limonin irashobora kugira ibikorwa bya antioxydeant, ifasha kurwanya ibyangiza umubiri byangiza umubiri, bityo bigafasha kubungabunga ubuzima bwakagari.
2. Ingaruka zo kurwanya inflammatory: Dukurikije raporo, limonine irashobora kugira ingaruka zo kurwanya inflammatory, igafasha kugabanya ingaruka ziterwa n’umuriro, kandi ishobora kugira ingaruka zifasha indwara zimwe na zimwe.
3. Ingaruka zo kurwanya kanseri: Limonin yakorewe ubushakashatsi ku bushakashatsi bwo kurwanya kanseri kandi bivugwa ko igira ingaruka mbi ku ngirabuzimafatizo zimwe na zimwe za kanseri.
Gusaba
Limonin irashobora kuba ingirakamaro mubice bikurikira byo gusaba:
1. Iterambere ryibiyobyabwenge: Bitewe na antioxydeant, anti-inflammatory na anti-kanseri, limonine irashobora gukoreshwa mugutezimbere ibiyobyabwenge, cyane cyane kuburwayi bwumutima-damura, indwara ziterwa na kanseri.
2. Intungamubiri: Limonine irashobora gukoreshwa nkibigize intungamubiri kugirango irinde antioxydants kandi iteze imbere ubuzima.
3. Ibicuruzwa byita ku ruhu: Bitewe na antioxydeant na anti-inflammatory, limonoide irashobora gukoreshwa mubicuruzwa byita kuruhu kugirango bifashe kunoza imiterere yuruhu.
Ibicuruzwa bifitanye isano
Uruganda rushya rutanga kandi aside Amino kuburyo bukurikira:
Gupakira & Gutanga
Igikorwa:
Uburozi bwa Sanjie, karbuncle. Kiza karbuncle yamabere, scrofula phlegm nucleus, uburozi bubyimba nuburozi bwinzoka. Nibyo, uburyo bwo gufata fritillariya nuburyo nabwo burenze, dushobora gufata ubutaka fritillariya nabwo burashobora gukoresha fritillariya yubutaka yewe, niba dukeneye gufata fritillariya yubutaka, noneho ugomba gukarisha fritillariya yubutaka muri decoction yewe, niba ukeneye gukoreshwa hanze, hanyuma ukeneye gutaka ubutaka fritillariya mubice bikoreshwa mubikomere oh.