Stevia Ikuramo Ifu ya Stevioside Ifu ya Kamere Yuruganda Itanga Stevioside
Ibisobanuro ku bicuruzwa
Stevioside ni iki?
Stevioside nicyo kintu cyingenzi kiryoshye gikubiye muri stevia, kandi ni uburyohe bwa kijyambere, bwakoreshejwe cyane mubiribwa ndetse ninganda zikora imiti.
Inkomoko: Stevioside yakuwe mubihingwa bya stevia.
Intangiriro y'ibanze: Stevioside nikintu cyingenzi kiryoshye gikubiye muri stevia, kizwi kandi nka Stevioside, ni ligand ya diterpene, ya tetracyclic diterpenoide, ihujwe na glucose mumatsinda α-carboxyl kumwanya wa C-4, na disaccharide kuri Umwanya C-13, ni ubwoko bwa terpene ligand nziza, ni ifu yera. Inzira ya molekile yayo ni C38H60O18 naho uburemere bwa molekile ni 803.
Icyemezo cy'isesengura
| Izina ry'ibicuruzwa: | Stevioside | Itariki y'Ikizamini: | 2023-05-19 |
| Icyiciro Oya.: | NG-23051801 | Itariki yo gukora: | 2023-05-18 |
| Umubare: | 800 kg | Itariki izarangiriraho: | 2025-05-17 |
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| INGINGO | STANDARD | IBISUBIZO |
| Kugaragara | Ifu yera ya kirisiti | Bikubiyemo |
| Impumuro | Ibiranga | Bikubiyemo |
| Suzuma | ≥ 90.0% | 90,65% |
| Ivu | ≤0.5% | 0,02% |
| Gutakaza Kuma | ≤5% | 3.12% |
| Ibyuma biremereye | ≤ 10ppm | Bikubiyemo |
| Pb | ≤ 1.0ppm | ＜ 0.1ppm |
| As | ≤ 0.1ppm | ＜ 0.1ppm |
| Cd | ≤ 0.1ppm | ＜ 0.1ppm |
| Hg | ≤ 0.1ppm | ＜ 0.1ppm |
| Umubare wuzuye | ≤ 1000CFU / g | ＜ 100CFU / g |
| Ibishushanyo n'umusemburo | ≤ 100CFU / g | ＜ 10CFU / g |
| ≤ 10CFU / g | Ibibi |
| Urutonde | Ibibi | Ibibi |
| Staphylococcus aureus | ≤ 10CFU / g | Ibibi |
| Umwanzuro | Hindura kubisobanuro bisabwa. | |
| Ububiko | Ubike ahantu hakonje, humye kandi uhumeka. | |
| Ubuzima bwa Shelf | Imyaka ibiri niba ifunze kandi ikabikwa kure yizuba ryinshi nubushuhe. | |
Ni ubuhe butumwa bwa Stevioside mu nganda y'ibiribwa?
1. Kuryoshya no kuryoherwa
Uburyohe bwa stevioside bwikubye inshuro 300 ubwiza bwa sahrose, kandi uburyohe busa na sucrose, hamwe nuburyoheye kandi nta mpumuro nziza, ariko uburyohe busigaye bumara igihe kirekire kuruta sucrose. Kimwe nibindi biryoshye, igipimo cyiza cya stevioside kigabanuka hamwe no kwiyongera kwinshi, kandi birakaze. Stevioside ifite uburyohe bwinshi mubinyobwa bikonje kuruta stevioside hamwe nibitekerezo bimwe mubinyobwa bishyushye. Iyo stevioside ivanze na supe ya isrose isomerized, irashobora gutanga umukino wuzuye muburyohe bwisukari. Kuvanga na acide kama (nka acide malic, acide tartaric, acide glutamic, glycine) hamwe nu munyu wabo birashobora kunoza ubwiza, kandi uburyohe bwinshi bwa stevioside bwiyongera imbere yumunyu.
2. Kurwanya ubushyuhe
Stevioside ifite imbaraga zo kurwanya ubushyuhe, kandi uburyohe bwayo ntibuhinduka iyo bishyushye munsi ya 95 ℃ mumasaha 2. Iyo agaciro ka pH kari hagati ya 2,5 na 3.5, ubunini bwa stevioside ni 0,05%, naho stevioside ishyuha kuri 80 ° kugeza 100 ℃ kumasaha 1, igipimo gisigaye cya stevioside ni 90%. Iyo agaciro ka pH kari hagati ya 3.0 na 4.0 naho kwibumbira hamwe ni 0.013%, igipimo cyo kugumana ni 90% mugihe kibitswe mubushyuhe bwicyumba mumezi atandatu, kandi igisubizo cya 0.1% stevia mubikoresho byikirahure gihura nizuba ryamezi arindwi, igipimo cyo kugumana kiri hejuru ya 90%.
3. Gukemura ibibazo bya stevioside
Stevioside irashobora gushonga mumazi na Ethanol, ariko ntigishobora gushonga mumashanyarazi nka benzene na ether. Urwego rwo hejuru rwo gutunganya, niko umuvuduko wo gushonga mumazi. Amashanyarazi mumazi mubushyuhe bwicyumba agera kuri 0,12%. Bitewe no gukoporora andi masukari, alcool ya sukari nibindi biryoha, ibisubizo byibicuruzwa biboneka mubucuruzi biratandukanye cyane, kandi biroroshye gukuramo ubuhehere.
4. Indwara ya bacteriostasis
Stevioside ntabwo ihindurwamo kandi igasemburwa na mikorobe, bityo ikagira ingaruka za antibacterial, bigatuma ikoreshwa cyane munganda zimiti.
Ni ubuhe buryo bukoreshwa na Stevioside?
1. Nkumuti uryoshye, ibikoresho bya farumasi nibikoresho byo gukosora uburyohe
Usibye gukoreshwa mu nganda z’ibiribwa, stevioside ikoreshwa no mu nganda zimiti nkuguhindura uburyohe (kugirango ukosore itandukaniro nuburyohe budasanzwe bwibiyobyabwenge) hamwe nibisohoka (ibinini, ibinini, capsules, nibindi).
2. Kuvura abarwayi ba hypertension
Imiti yakozwe na stevia nkibintu byingenzi byakoreshejwe mu kuvura abarwayi ba hypertension. Mu gihe cyo kuvura, imiti yose igabanya ubukana bwa antivypertensique hamwe n’imiti igabanya ubukana yarahagaritswe, kandi igipimo cyiza cya antivypertensive cyari hafi 100%. Muri byo, ingaruka zigaragara zagize 85%, kandi ibimenyetso byo kuzunguruka, tinnitus, umunwa wumye, kudasinzira ndetse n’abandi barwayi bakunze kugira umuvuduko ukabije.
3. Kuvura abarwayi ba diyabete
Amashami y’ubushakashatsi n’ibitaro yakoresheje stiviya mu gupima abarwayi ba diyabete, kandi ibisubizo byageze ku ngaruka zo kugabanya isukari yo mu maraso n’ibimenyetso by’isukari y’inkari, hamwe na 86%.
Ibicuruzwa bifitanye isano:
Uruganda rushya kandi rutanga aside Amino kuburyo bukurikira:
paki & gutanga
ubwikorezi
