gutanga 100% byimbuto nziza ya chia imbuto ikuramo ifu ibiryo ibiryo bya chia imbuto ikuramo protein 30%
Ibisobanuro ku bicuruzwa
Chia proteine yakuwe muri Bwana Seed proteine ko Chia ubwayo ari ubwoko bwibiryo byintungamubiri byintungamubiri, bikungahaye kuri proteyine, fibre, antioxydants, na minerval vitamine. Chia protein, nkubwoko bwibimera bya poroteyine, bikoreshwa cyane mubiribwa byubuzima ndetse ninyongera mubuzima.
COA
| Ibintu | Ibisobanuro | Ibisubizo |
| Kugaragara | ifu yera | Bikubiyemo |
| Impumuro | Ibiranga | Bikubiyemo |
| Biraryoshe | Ibiranga | Bikubiyemo |
| Suzuma protein Chia protein） | 30% | 30,85% |
| Isesengura | 100% batsinze mesh 80 | Bikubiyemo |
| Gutakaza Kuma | 5% Byinshi. | 1.02% |
| Ashu | 5% Byinshi. | 1.3% |
| Gukuramo Umuti | Ethanol & Amazi | Bikubiyemo |
| Icyuma Cyinshi | 5ppm Byinshi | Bikubiyemo |
| As | 2ppm Byinshi | Bikubiyemo |
| Ibisigisigi bisigaye | 0,05% Byinshi. | Ibibi |
| Ingano ya Particle | 100% nubwo 40 mesh | Ibibi |
| Umwanzuro | Huza n'ibisobanuro USP 39 | |
| Imiterere y'ububiko | Ubike ahantu hakonje & humye, Ntugahagarike. Irinde urumuri rukomeye n'ubushyuhe. | |
| Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza | |
Imikorere
Poroteyine ya Chia ifite imirimo myinshi, harimo n'ibi bikurikira:
1. Tanga poroteyine yo mu rwego rwo hejuru: Chia protein ni isoko nziza ya proteine y’ibimera yo mu rwego rwo hejuru, ikungahaye kuri aside amine, ifasha gukomeza imikorere isanzwe no gusana ingirangingo z'umubiri.
2. Tanga fibre yibiryo: Chia protein ikungahaye kuri fibre yibiryo, ifasha guteza imbere ubuzima bwigifu, kugenga imikorere yigifu, no guteza imbere umwanda.
3. Itanga amavuta ya acide yingenzi: Chia proteine ikungahaye kuri acide ya Omega-3, igira uruhare mubuzima bwumutima nimiyoboro y'amaraso, imikorere ya anti-inflammatory na nervice imikorere.
4. Bikungahaye ku ntungamubiri: Chia proteine ikungahaye kuri vitamine zitandukanye, imyunyu ngugu na antioxydants, bifasha mu gutanga imirire yuzuye.
Muri rusange, proteine yimbuto ya chia ntabwo itanga proteine nziza gusa, ahubwo ifite ninshingano zo gutanga fibre yibiryo, aside irike yingenzi hamwe nintungamubiri zitandukanye, bigira uruhare runini mukubungabunga ubuzima rusange.
Gusaba
Chia protein irashobora gukoreshwa mubiribwa n'ibinyobwa bitandukanye kugirango wongere proteine kandi utange agaciro k'imirire.
Irashobora gukoreshwa nkisoko ya proteine yibihingwa mugukora utubari twa poroteyine, ifu ya protein, ibinyampeke, imigati, ibisuguti, imipira yingufu n'ibinyobwa bya poroteyine.
Byongeye kandi, chia proteine irashobora kandi kongerwamo salade, yogurt, umutobe na ice cream kugirango byongere proteyine kandi bitange indyo yuzuye.
Chia proteine irashobora kandi kuba isoko yingenzi ya poroteyine mubyo kurya bikomoka ku bimera.
Ibicuruzwa bifitanye isano
Uruganda rushya rutanga kandi aside Amino kuburyo bukurikira:
Gupakira & Gutanga
