Ibishyimbo byimpyiko byera Gukuramo Phaseolin Uruganda rushya Icyatsi cyimpyiko cyera ikuramo ifu ya Phaseolin
Ibisobanuro ku bicuruzwa ：
IbimeraImpyiko yera y'ibishyimboubu ikoreshwa kuri PHA, ikintu gikenewe mumico ya chromosome mumitsi ya selile yamaraso hamwe nisesengura ryubwoko bwinyamanswa mubuvuzi (irashobora guteza imbere igabanywa ryingirabuzimafatizo zamaraso yera mu nyamaswa z’inyamabere no guhuza ingirabuzimafatizo zitukura) .Porine ikubiye muri Herbal Gukuramo ibishyimbo byimpyiko byera ni inhibitor ya amylase isanzwe kandi iruta iyakuwe mu ngano no mu bindi bihingwa.Bikoreshwa cyane mu kuvura umubyibuho ukabije, iyi ikaba ari inkuru nziza ku barwayi ba diyabete, Ibikoresho byo gucunga ibiro. Abantu rero barabikunda.
COA ：
NEWGREENHERBCO., LTD
Ongeraho: No.11 Umuhanda wo mu majyepfo, Xi'an, Ubushinwa
Tel: 0086-13237979303Imeri:bella@lfherb.com
Icyemezo cy'isesengura
| Ibicuruzwa Izina: Impyiko Yimpyiko Yera ikuramo Phaseolin | Inganda Itariki:2024.03.28 | ||
| Batch Oya: NG20240328 | Main Ibigize:Phaseollin | ||
| Batch Umubare: 2500kg | Igihe kirangiye Itariki:2026.03.27 | ||
| Ibintu | Ibisobanuro | Ibisubizo | |
| Kugaragara | Ifu nziza | Ifu nziza | |
| Suzuma | Phaseollin: 1%, 2%, 4% | Pass | |
| Impumuro | Nta na kimwe | Nta na kimwe | |
| Ubucucike Buke (g / ml) | ≥0.2 | 0.26 | |
| Gutakaza Kuma | ≤8.0% | 4.51% | |
| Ibisigisigi kuri Ignition | ≤2.0% | 0.32% | |
| PH | 5.0-7.5 | 6.3 | |
| Ugereranije uburemere bwa molekile | <1000 | 890 | |
| Ibyuma biremereye (Pb) | ≤1PPM | Pass | |
| As | ≤0.5PPM | Pass | |
| Hg | ≤1PPM | Pass | |
| Kubara Bagiteri | 0001000cfu / g | Pass | |
| Colon Bakillus | ≤30MPN / 100g | Pass | |
| Umusemburo & Mold | ≤50cfu / g | Pass | |
| Indwara ya bagiteri | Ibibi | Ibibi | |
| Umwanzuro | Ihuze n'ibisobanuro | ||
| Ubuzima bwa Shelf | Imyaka 2 iyo ibitswe neza | ||
Igikorwa:
1. Irashobora gufasha kuvura ibinure, proteine yera yimpyiko yera iri mubishyimbo byimpyiko byera ni kamere ya amylase inhibitor. mubyukuri nubutumwa bwiza kubarwayi ba diyabete;
2. Ifite imirire myinshi, ifasha imbaraga imbaraga zimpyiko nintanga;
3. Irashobora kandi guteza imbere iterambere ryumubiri no kunoza ubushobozi bwo kwibuka;
4. Irashobora gutinza gusaza no kwirinda ubwoko bwindwara zishaje. mubuvuzi, ibishyimbo byimpyiko byera PEis nayo yakoreshaga mugukiza ubwoko bwindwara ziterwa nimirire mibi.
Gusaba:
1. Bikoreshwa mubiribwa, ibihingwa byimpyiko byera bivamo intungamubiri bifite agaciro kanini kandi bikoreshwa muguteka;
2. Bikoreshwa mubicuruzwa byubuzima, ibicuruzwa byubuzima bikoresha ibimera byimpyiko byera nkibikoresho fatizo bigira ingaruka nziza zo kugabanya ibiro;
3. Bikoreshwa mu buhanga mu bya farumasi, ibimera by ibishyimbo byera byera bifite agaciro gakomeye muri farumasi, kugirango bikoreshwe mu kuvura ibimenyetso bitandukanye.
1. Bikoreshwa mubiribwa, ibihingwa byimpyiko byera bivamo intungamubiri bifite agaciro kanini kandi bikoreshwa muguteka;
2. Bikoreshwa mubicuruzwa byubuzima, ibicuruzwa byubuzima bikoresha ibimera byimpyiko byera nkibikoresho fatizo bigira ingaruka nziza zo kugabanya ibiro;
3. Bikoreshwa mu buhanga mu bya farumasi, ibimera by ibishyimbo byera byera bifite agaciro gakomeye muri farumasi, kugirango bikoreshwe mu kuvura ibimenyetso bitandukanye.
Gupakira & Gutanga
