Ibyokurya Byinshi Icyiciro L-karnosine CAS 305-84-0 Ifu ya Carnosine N-acetyl-l-karnosine
Ibisobanuro ku bicuruzwa
L-karnosine ni peptide ivanze, izwi kandi nka L-karnosine. Igizwe na aside amine kandi ifite ibikorwa bitandukanye byibinyabuzima nibikorwa bya physiologique. L-Carnosine igira uruhare runini mu mubiri, cyane cyane muri synthesis ya protein na metabolism selile.
L-karnosine ikoreshwa cyane mubuvuzi no kwita kubuzima. Bikekwa ko bifite antioxydants, anti-inflammatory, anti-gusaza, hamwe no gusana uruhu. Kubwibyo, L-karnosine ikunze kongerwa mubicuruzwa byita kuruhu kugirango bitezimbere uruhu, bigabanye iminkanyari, kandi byongere uruhu rworoshye.
Byongeye kandi, L-karnosine ikoreshwa kandi nk'imirire ya siporo ifasha imitsi gusana no gukura. Yarakoreshejwe kandi mu kunoza imikorere yumubiri, guteza imbere gukira ibikomere, no kugabanya umunaniro wimitsi.
Muri rusange, L-karnosine nuruvange rwingenzi hamwe nibikorwa bitandukanye byibinyabuzima nibikorwa bya physiologique, kandi bigira ingaruka nziza kubuzima bwabantu nubwiza.
COA
| Ibintu | Ibisobanuro | Ibisubizo |
| Kugaragara | Ifu yera cyangwa yera | Ifu yera |
| Kumenyekanisha HPLC | Bihuye nibisobanuro ibintu nyamukuru impinga yo kugumana igihe | Guhuza |
| Kuzenguruka byihariye | +20.0 。- + 22.0。 | +21。 |
| Ibyuma biremereye | ≤ 10ppm | <10ppm |
| PH | 7.5-8.5 | 8.0 |
| Gutakaza kumisha | ≤ 1.0% | 0,25% |
| Kuyobora | ≤3ppm | Guhuza |
| Arsenic | ≤1ppm | Guhuza |
| Cadmium | ≤1ppm | Guhuza |
| Mercure | ≤0. 1ppm | Guhuza |
| Ingingo yo gushonga | 250.0 ℃ ~ 265.0 ℃ | 254.7 ~ 255.8 ℃ |
| Ibisigisigi byo gutwikwa | ≤0. 1% | 0.03% |
| Hydrazine | ≤2ppm | Guhuza |
| Ubucucike bwinshi | / | 0.21g / ml |
| Ubucucike | / | 0.45g / ml |
| L-Histidine | ≤0.3% | 0.07% |
| Suzuma | 99.0% ~ 101.0% | 99,62% |
| Indege zose zirabaze | 0001000CFU / g | <2CFU / g |
| Ibishushanyo & Umusemburo | ≤100CFU / g | <2CFU / g |
| E.coli | Ibibi | Ibibi |
| Salmonella | Ibibi | Ibibi |
| Ububiko | Ubike ahantu hakonje & humye, gumana urumuri rukomeye. | |
| Umwanzuro | Yujuje ibyangombwa | |
Imikorere
L-karnosine, izwi kandi nka L-karnosine, ni peptide igizwe na aside amine L-lysine. Ifite imirimo itandukanye yingenzi yumubiri mumubiri wumuntu, harimo:
1.Guteza imbere imitsi: L-karnosine ifatwa nkigikorwa cyingenzi cyo gukura kwimitsi kandi irashobora gufasha kongera imitsi nimbaraga zimitsi.
2. Kunoza imikorere y'imyitozo ngororamubiri: Ubushakashatsi bumwe bwerekana ko L-karnosine ishobora kunoza imikorere y'imyitozo ngororamubiri, harimo kongera kwihangana no kugabanya umunaniro w'imitsi.
3. Guteza imbere intungamubiri za poroteyine: L-karnosine irashobora guteza intungamubiri za poroteyine, ifasha kubungabunga ubuzima bwimitsi yimitsi no kongera imitsi.
4.Gutezimbere imikorere yubudahangarwa: L-karnosine yizera ko igenga imikorere yumubiri kandi ikanafasha kongera imbaraga zo kurwanya indwara.
Twabibutsa ko imikorere n'ingaruka za L-karnosine zitandukanye bitewe nuburyo butandukanye, kandi ugomba gukurikiza inama za muganga cyangwa umunyamwuga mugihe uyikoresha kugirango wirinde gukoreshwa cyane cyangwa bidakwiye.
Porogaramu
L-karnosine ifite uburyo butandukanye mu buvuzi no mu buvuzi, harimo ariko ntibugarukira gusa ku ngingo zikurikira:
1.Ibicuruzwa byita ku ruhu: L-karnosine yongerwa mubicuruzwa byita kuruhu kugirango bitezimbere uruhu, bigabanye iminkanyari kandi byongere uruhu rworoshye. Bikekwa ko bifite antioxydants na anti-gusaza, bifasha kugirango uruhu rugire ubuzima bwiza nubusore.
2. Inyongera yimirire ya siporo: L-karnosine ikoreshwa nkinyongera yimirire ya siporo ifasha gusana imitsi no gukura, kunoza imikorere ya siporo, no kugabanya umunaniro wimitsi.
2.Itegeko ry'umubiri: L-karnosine ifatwa nk'ingaruka zo kugenzura imikorere ya sisitemu y’umubiri, ifasha mu kongera imbaraga z’umubiri w’umubiri, kandi igira ingaruka nziza mu kuzamura umubiri n’ubuzima.
3. Sintezike ya poroteyine: L-karnosine irashobora guteza imbere intungamubiri za poroteyine, ifasha kubungabunga ubuzima bwimitsi yimitsi no kongera imitsi.
Ibicuruzwa bifitanye isano
Uruganda rushya kandi rutanga aside Amino kuburyo bukurikira:
Gupakira & Gutanga
