Ubwiza bwo hejuru Alpha-Galactosidase urwego rwibiryo CAS 9025-35-8 Ifu ya Alpha-Galactosidase
Ibisobanuro ku bicuruzwa
α-galactosidase ni enzyme yumuryango wa hydrocase ya glycoside kandi igira uruhare runini muri hydrolysis yumubano wa galaktoside.Ibintu byibanze byumubiri nubumara byimisemburo byerekanwe hano hepfo:
1.Imiterere yumubiri: Uburemere bwa molekuline: Uburemere bwa molekile ya α-galactosidase iri hagati ya 35-100 kDa.pH itajegajega: Ifite ituze ryiza haba muri acide kandi itabogamye, kandi urwego pH rukwiye ruri hagati ya 4.0-7.0.
2.Ubushyuhe bukabije: α-galactosidase ifite ituze ryiza ku giciro cyiza cya pH, mubusanzwe kiri hagati ya 45-60 ° C.
3.Gusobanura umwihariko: α-galactosidase mbere na mbere itera hydrolysis ya α-galactosidic ihuza kandi ikarekura α-galaktoside ihujwe na galaktose kuva muri substrate.Ibisanzwe α-galactoside conjugation substrate zirimo fructose, stachyose, galactooligosaccharide, na dimffer dimers.
4.Ibibuza kandi byihuta: ibikorwa bya α-galactosidase birashobora guterwa nibintu bimwe na bimwe: Inhibitor: Iyoni zimwe zicyuma (nka gurş, kadmium, nibindi) hamwe na reagent zimwe na zimwe za chimique (nka chelator yicyuma kiremereye) zirashobora guhagarika ibikorwa bya α- galaktosidase.
5.Promoteri: Iyoni zimwe zicyuma (nka magnesium, potasiyumu, nibindi) hamwe nibintu bimwe na bimwe (nka dimethyl sulfoxide) bishobora kongera ibikorwa bya α-galactosidase.
Imikorere
.Imikorere ya α-galactosidase igaragara cyane mubice bikurikira:
1.Fasha gusya galaktose mu biryo: Imboga, ibinyamisogwe, n'ibinyampeke birimo urugero rwinshi rwa alpha-galactose, isukari igora abantu bamwe kuyogora.Alpha-galactosidase irashobora gufasha guca alfa-galactose mu biryo no guteza imbere igogorwa ryayo.Ibi ni ingenzi cyane kubantu bumva alpha-galactose cyangwa barwaye kutoroherana kwa lactose.
2.Kwirinda ibibyimba no kutarya: Mugihe cyo gusya kwabantu, niba α-galactose idashobora kubora neza, izinjira munda kandi ihindurwe na bagiteri zitanga gaze mu mara, bitera uburibwe no kutarya.Alpha-galactosidase irashobora gufasha gusenya alpha-galactose no kugabanya ibibaho byiyi ngaruka mbi.
3.Guteza imbere gukura kwa porotiyotike: Alpha-galactosidase irashobora gutera imbere gukura kwa porotiyotike mu mara.Izi bagiteri zingirakamaro zifasha kubungabunga ubuzima bwinda no kuringaniza mikorobe.Mugusenya alpha-galactose mubiryo, alpha-galactosidase itanga imbaraga nintungamubiri probiotics ikeneye gukura.
4.Ibisabwa mu gutunganya ibiryo: Alpha-galactosidase nayo ikoreshwa cyane mu nganda zitunganya ibiribwa, cyane cyane mu gukora ibikomoka kuri soya.Ibishyimbo birimo alfa-galactose.Gukoresha alpha-galactosidase birashobora kugabanya ibirimo alpha-galactose mubishyimbo no kunoza imiterere nuburyohe bwibiryo.Muri rusange, α-galactosidase ikora cyane cyane hydrolyzing α-galactosidase.Mu bikorwa byayo harimo gufasha gusya galactose mu biribwa, kwirinda gaze no kutarya, guteza imbere imikurire ya porotiyotike no kuyikoresha mu gutunganya ibiryo.
Gusaba
Alpha-galactosidase ni enzyme ikoreshwa cyane cyane mubice nkibiryo bitunganijwe ndetse n’ibicuruzwa bikomoka kuri peteroli.Ibikurikira nuburyo bukoreshwa mubikorwa bitandukanye:
1.Inganda zibiribwa: α-galactosidase irashobora gukoreshwa mugutunganya ibicuruzwa bya soya, nkamata ya soya, tofu, nibindi. bitera kubyimba no kutamererwa neza.Alpha-galactosidase irashobora gusenya isukari igoye-gusya kandi igafasha umubiri gusya no kuyakira neza.
2.Inganda zigaburirwa: Mu bworozi, ibiryo bya aminoglycoside mubisanzwe bikungahaye kuri α-galactose.Ongeraho α-galactosidase kugaburira birashobora gufasha inyamanswa gusya ayo masukari no kunoza imikoreshereze yibiryo no gukura kwinyamaswa.
3.Umusaruro wa peteroli: Alpha-galactosidase irashobora kugira uruhare mukubyara peteroli.Mugihe cyo guhindura biyomasi mumavuta ya biyogi, polyisikaride isigaye (nka galactose na oligosaccharide) irashobora kugabanya imikorere ya fermentation.Ongeraho α-galactosidase irashobora gufasha kwangirika kwi polysaccharide, kunoza imikorere ya fermentation ya biomass no kubyara bio.
4.Inganda yisukari: Mugihe cyo gukora isukari ya sukrose na sukari ya beterave, polysaccharide isigaye muri bagasse na beterave ikunze guhura.Ongeramo alpha-galactosidase yihutisha isenyuka ryiyi polysaccharide, byongera umusaruro nuburyo bwiza bwo gutunganya isukari.
5.Umurima wa farumasi: Alpha-galactosidase nayo ikoreshwa mubizamini bimwe na bimwe byubuvuzi.Kurugero, mu ndwara zimwe na zimwe zidasanzwe, abarwayi babura ibikorwa bya alpha-galactosidase, biganisha kuri lipide hamwe nibimenyetso bifitanye isano.Muri iki gihe, kuzuza exogenous α-galactosidase birashobora gufasha gutesha agaciro lipide zegeranijwe no kugabanya ibimenyetso byindwara.
Ibicuruzwa bifitanye isano:
Uruganda rushya rutanga kandi Enzymes nkibi bikurikira:
| Urwego rwibiryo bromelain | Bromelain ≥ 100,000 u / g |
| Urwego rwibiryo bya alkaline protease | Intungamubiri za alkaline ≥ 200.000 u / g |
| Urwego rwibiryo papain | Papain ≥ 100,000 u / g |
| Urwego rwibiryo | Laccase ≥ 10,000 u / L. |
| Ubwoko bwibiryo bya protease ubwoko bwa APRL | Acide protease ≥ 150.000 u / g |
| Urwego rwibiryo selobiase | Cellobiase ≥1000 u / ml |
| Urwego rwibiryo dextran enzyme | Enzyme ya Dextran ≥ 25.000 u / ml |
| Lipase yo mu rwego rwo hejuru | Umunwa ≥ 100,000 u / g |
| Urwego rwibiryo bitagira aho bibogamiye | Protease idafite aho ibogamiye ≥ 50.000 u / g |
| Ibiryo byo mu rwego rwa glutamine transaminase | Glutamine transaminase≥1000 u / g |
| Urwego rwibiryo pectin lyase | Pectin lyase ≥600 u / ml |
| Urwego rwibiryo pectinase (amazi 60K) | Pectinase ≥ 60.000 u / ml |
| Urwego rwibiribwa catalase | Catalase ≥ 400,000 u / ml |
| Urwego rwibiryo glucose oxyde | Glucose oxydease ≥ 10,000 u / g |
| Urwego rwibiryo alpha-amylase (irwanya ubushyuhe bwo hejuru) | Ubushyuhe bwo hejuru α-amylase ≥ 150.000 u / ml |
| Urwego rwibiryo alpha-amylase (ubushyuhe bwo hagati) Ubwoko bwa AAL | Ubushyuhe bwo hagati alpha-amylase ≥3000 u / ml |
| Ibiryo-byo mu rwego rwa alpha-acetyllactate decarboxylase | α-acetyllactate decarboxylase ≥2000u / ml |
| Urwego-rwibiryo β-amylase (amazi 700.000) | β-amylase ≥ 700,000 u / ml |
| Urwego rwibiryo β-glucanase BGS ubwoko | uc-glucanase ≥ 140.000 u / g |
| Ibyiciro bya protease (ubwoko bwa endo-gukata) | Protease (gukata ubwoko) ≥25u / ml |
| Urwego rwibiryo xylanase XYS ubwoko | Xylanase ≥ 280.000 u / g |
| Urwego rwibiryo xylanase (aside 60K) | Xylanase ≥ 60.000 u / g |
| Urwego rwibiryo glucose amylase ubwoko bwa GAL | Enzyme≥260.000 u / ml |
| Urwego rwibiryo Pullulanase (amazi 2000) | Pullulanase ≥2000 u / ml |
| Ibyiciro bya selile selile | CMC≥ 11,000 u / g |
| Urwego rwibiryo bya selile (ibice 5000) | CMC≥5000 u / g |
| Urwego rwibiryo bya alkaline protease (ubwoko bwibikorwa byinshi) | Igikorwa cya protease ya alkaline ≥ 450.000 u / g |
| Urwego rwibiryo glucose amylase (rukomeye 100.000) | Glucose amylase ibikorwa ≥ 100,000 u / g |
| Intungamubiri za aside protease (ikomeye 50.000) | Igikorwa cya protease acide ≥ 50.000 u / g |
| Ibyiciro byibiribwa bitagira aho bibogamiye (ibikorwa byinshi byibanda cyane) | Igikorwa cya protease kidafite aho kibogamiye ≥ 110.000 u / g |
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